Bamboo matcha whisk or chasen

Handmade bamboo whisk to prepare matcha tea the traditional way.

€12,50 Incl. tax

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  • Bamboo matcha whisk 80

    Green tea whisk or chasen is essential to make matcha. No power is required during whisking matcha tea. Make sure the fragile bamboo tops do not scrape the bottom of the bowl as this allows them to bend or break faster.

    Other ways to make matcha, with lesser results:

    • An oldfashion whisk and turn it around in your hands.
    • A milk frother use a large bowl to make the tea.
    • A (cocktail) shaker or empty glass jar.

    Tips for using the whisk

    1. Place the bamboo whisk in lukewarm water 10 minutes before use, thereby easing the needles.
    2. After use clean whisk thoroughly with hot water and place on the whisk holder or upside down and let dry completely.

    It is made of natural material, so make sure you store your matcha whisk in a dry place.

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